
Citation: | Fahui Gong, Qixing Ji, Guihao Li, Kedong Yin, Jun Gong. Diversity and distribution of bacterioplankton in the coastal upwelling waters off Hainan Island, China[J]. Acta Oceanologica Sinica, 2022, 41(3): 76-85. doi: 10.1007/s13131-021-1807-1 |
Coastal upwelling is regulated by Ekman dynamics, where equatorward winds transport surface water offshore bringing cold and nutrient-rich water masses from deep layers to the surface, resulting in high primary productivity and biomass accumulation (Gregoracci et al., 2015; Sommer et al., 2002). Ongoing global warming may enhance the temperature gradients from land to sea, strengthening the winds that cause upwelling and changing the spatial heterogeneity of coastal upwelling. As a result, upwelling intensity and duration may increase (Bakun, 1990). This hypothesis suggests that the spatiotemporal distribution of planktonic bacteria may be changed. Because cyanobacteria are major contributors to phytoplankton biomass and production in the open ocean, the biogeochemical cycling of major elements in the global ocean ecosystem will likely be affected (Azam et al., 1994; Brown et al., 1999; Fuhrman et al., 2015; Poulton et al., 2006).
The abundance, biomass and community composition of bacterioplankton show high variability in the coastal upwelling zones of different geographic locations. For example, analysis of 16S rRNA gene clone libraries indicated that the surface of the upwelling system off the coast of Spain was dominated by Roseobacteria (nearly 30%–70% of total bacterial abundance), Bacteroidetes (5%–30%) and some Gammaproteobacteria groups such as SAR86 (Alonso-Gutiérrez et al., 2009). In the Benguela upwelling system, Bacteroidetes and Gammaproteobacteria dominated, whereas SAR11 was nearly absent during the upwelling season (Bergen et al., 2015). In the Costa Rica upwelling dome, Synechococcus accounted for an average of 25% (ranging from 9% to 50%) of total phytoplankton production measured by flow cytometry, microscopy and pigments analyses (Stukel et al., 2013). It has also been determined that upwelling affects the deep chlorophyll maximum (DCM) layer and its microbial community composition (Gao et al., 2018). Most of these studies focused on a limited number of stations or the relative abundance of bacterioplankton. The study of taxonomic composition and collection of quantitative information of spatial variability for entire bacterioplankton communities in coastal upwelling areas is still in its early stages.
The seasonal upwelling system along the eastern Hainan shelf has a strong influence on shelf microbial communities (Jing et al., 2009). In this coastal system, major upwelling events occur from May to September, while downwelling conditions predominate in winter (Su et al., 2011). The shallow stations at the eastern Hainan shelf are also affected by the westward Guangdong coastal current consisting of a large volume of freshwater from the Zhujiang River Estuary, which lowers the sea surface salinity of the study area (Chen et al., 2019). Further offshore, the oligotrophic central South China Sea is connected to the Pacific Ocean by the Luzon Strait between Taiwan Island and the Philippines (Yin et al., 2001). To assess the influence of upwelling and less-saline water masses on the abundance and community composition of both bacterial and eukaryotic microbes in the water column, in August 2016, we sampled along a transect from highly eutrophic waters influenced by coastal upwelling to oligotrophic waters off the coast of Hainan Island. A recent study (Gong et al. 2020) characterized phytoplankton size structure and spatial variations in diversity and community composition of pico-nanoeukaryotes. Our study attempts to understand the driving forces and mechanisms that shape the spatial patterns of bacteria in the coastal upwelling system by addressing three main questions: (1) what were the dominant bacterial groups in the upwelling waters; (2) how did the species richness, community composition and structure of the bacterioplankton in euphotic zone change horizontally from the upwelling-influenced inshore stations to the offshore oligotrophic waters; and (3) how were the gene abundances of whole bacterioplankton and major lineages distributed along the transect?
The study area is the Qiongdong upwelling zone, which is located in the northwest part of the South China Sea off the east coast of Hainan Island, China. A total of eight stations (Stations H1 to H8) along a cross-shelf transect (Transect H) were sampled on August 9 and 10, 2016 (Fig. 1). The water depths at the stations ranged from 13 m to 456 m, spanning the inner shelf [Stations H1 (at depths of 1 m and 8 m), H2 (2 m, 8 m, 14 m and 22 m) and H3 (2 m, 8 m, 14 m and 20 m)], middle shelf [Stations H4 (2 m, 10 m, 30 m, and 50 m) and H5 (2 m, 30 m, 60 m, and 80 m)], outer shelf [Station H6 (2 m, 30 m, 70 m, and 100 m)] and the continental slope [Stations H7 (2 m, 30 m, 70 m, and 150 m) and H8 (2 m, 30 m, 70 m, and 200 m)]. Water samples were collected using Niskin bottles mounted on a rosette that was equipped with a conductivity-temperature-depth (CTD) package (SBE911, Seabird Electronics, USA). Water column hydrography was characterized using nine variables [temperature, salinity, chlorophyll a (Chl a), dissolved oxygen (DO), nitrate, nitrite, ammonium, phosphate and silicate] previously described by Gong et al. (2020). Temperature, salinity, turbidity, Chl a and DO were measured by sensors equipped with the CTD package. Concentrations of dissolved inorganic nitrogen (DIN), including ammonium (
Two-liter seawater samples for molecular analysis were collected from each station along Transect H and were immediately filtered through 0.22 µm pore size polycarbonate filters (Millipore, USA). The filters were then immediately placed into sterile cryovials and stored in liquid nitrogen onboard until subsequent DNA extraction. Total environmental DNA from the filters was extracted and purified using the FastDNA Spin Kit (MP Biomedical, USA) according to the manufacturer’s instructions.
The samples were analyzed for prokaryotic molecular analyses using the V4 regions of the 16S rRNA gene, which were amplified using the universal bacterial primers 515f and 806r (Walters et al., 2016). The PCR products from triplicate reactions of each sample were pooled together and sequenced on the MiSeq System (Illumina, USA) provided commercially (Novogene, China). Raw sequences were processed using quality control, denoising and discarding. Chimera and singletons were picked using QIIME version 1.9.1 (Kuczynski et al., 2011) and Mothur version 1.34.4 (Schloss et al., 2009). The clean sequences were clustered, aligned and classified against the SILVA database. Operational taxonomic units (OTUs) were clustered at a sequence similarity of 97%. The abundances of the resulting OTUs were normalized using the relative proportions of individual OTU reads from all sample reads. The nucleotide sequences have been deposited in the GenBank database under the accession number PRJNA639019.
Quantitative amplification of the 16S rRNA gene was performed using universal primer sets 341F-517R (Singleton et al., 2005) in three replicates of 20 μL reaction mixtures containing SYBR green master mix (Fermentas, USA). The reaction mixture contained 0.4 μL RoxDyeII, 0.4 μL of each primer, 10 μL of SYBR green and 1 μL diluted gDNA extract, and was diluted with double-distilled water to a final volume of 20 μL. The thermo program was performed with an initial denaturation step at 95°C for 7 min, followed by 40 cycles of denaturation at 95°C for 30 s, annealing at 57°C for 30 s and extension at 72°C for 30 s. We calibrated the standard curves for the target gene and the internal control using plasmid containing the 16S rRNA gene from Escherichia coli and the internal control plasmid. To calculate the 16S rRNA copy numbers for all major bacterial taxa, the relative abundances of each taxon analyzed by NGS pipeline were multiplied by the total 16S rRNA gene copy number of each sample obtained by quantitative PCR.
We rarefied all sequences at the number of 50 000 to assess α diversity estimators (OTU richness, Simpson, Shannon and Chao1 indices). We conducted redundancy analysis (RDA) using CANOCO version 4 (ter Braak and Smilauer, 2002) to explore correlations between the community structure of bacteria and the measured environmental factors. Non-metric multidimensional scaling (NMDS) was performed based on Bray–Curtis similarities to examine the variations in community composition. An analysis of similarity (ANOSIM) was conducted with 1 000 permutations using PRIMER version 5.0 (Primer-E, UK). A spearman’s rank correlation was performed to quantify the associations between
The physicochemical and biological characteristics of the study area have been described in detail in Gong et al. (2020). The vertical profiles of the physical and chemical variables across Stations H1–H8 exhibited characteristics typical of summertime upwelling off the east coast of Hainan Island. This was particularly true at the inner-shelf Stations H1, H2 and H3, where the sea surface temperature was around 27°C, 3°C to 3.5°C lower than offshore (Fig. 1). In general, nutrient-replete conditions persisted at the surface waters (upper 20 m) of the inner-shelf during the sampling period with DIN concentrations ranging from 0.60 μmol/L to 11.65 μmol/L,
A total of 34 bacterial phyla were detected from 2 584 861 high-quality sequences of 16S rRNA genes. The OTU richness of total bacterioplankton showed a large amount of variation spatially (977–2405), with high levels observed in the inner-shelf waters and at subsurface layers offshore (Fig. 2a). Statistically, the bacterial OTU richness was significantly higher in the inner-shelf waters (1566±115) than in the offshore (1314±46; p=0.023; Fig. 2b). Other
A majority of reads were affiliated with Gammaproteobacteria (relative abundance: 11%–74%) and Alphaproteobacteria (14%–43%) (Fig. 2d). The relative abundance of Cyanobacteria varied greatly, ranging from 0.5% to 53%. Actinobacteria (2.5%–16%), Bacteroidetes (1.7%–13%) and Deferribacteres (1.6%–5.5%) were less abundant. Betaproteobacteria (0.1%–4%), Deltaproteobacteria (1.1%–3.8%), Epsilonproteobacteria (0–0.7%), Chloroflexi (0.1%–0.6%) and others were relatively minor components of the communities (Fig. 2d).
The NMDS plot showed that the community composition of bacterioplankton in the upwelling-influenced inner-shelf stations (H1, H2 and H3) was very different from the composition at other stations (Fig. 3a). This conclusion was statistically supported by ANOSIM (r = 0.53, p<0.01; Table 1). Specifically, the community composition in inner-shelf waters was statistically distinct from the composition in the middle shelf (r=0.18; p=0.05) and the outer shelf and slope (r=0.19; p=0.03). When only the surface waters were considered, the decrease in bacterial community similarity from the inner shelf to middle shelf to outer shelf and slope was even more significant (r=0.72, p<0.01; Table 1). The RDA analysis showed that only 12.65% of the variance in community composition was explained by the environmental factors measured in this study, among which the most significant were salinity, DO,
Spatial comparison | R | p |
Upwelling (inner shelf) vs. non-upwelling zone (from middle shelf to slope) | 0.53 | 0.00 |
Shelf zonation of all-depth samples (global test) | 0.24 | 0.01 |
Inner shelf vs. Middle shelf | 0.18 | 0.05 |
Middle shelf vs. Outer shelf + Slope | −0.04 | 0.63 |
Inner shelf vs. Outer shelf + Slope | 0.19 | 0.03 |
Shelf zonation of the surface water (global test) | 0.16 | 0.04 |
Inner shelf vs. Middle shelf | 0.49 | 0.00 |
Middle shelf vs. Outer shelf + Slope | 0.02 | 0.16 |
Inner shelf vs. Outer shelf + Slope | 0.72 | 0.00 |
Vertical comparison at non-upwelling stations (global test) | 0.23 | 0.00 |
Surface vs. DCM layer | 0.46 | 0.00 |
Note: Significant p-values (< 0.05) are highlighted in bold. |
To explore how the bacterial community structure changed horizontally in the eutrophic zone (which included all depth layers at H1–H3 and from the surface to the DCM layers at H4–H8), we compared the relative abundances of major bacterial groups in the inner shelf, middle shelf and outer shelf+slope regions (Fig. 4; Table 2). The largest regional differences were seen with Gammaproteobacteria, which made up a significantly higher proportion of the community in the outer-shelf and slope regions (40%±3%) than in the inner-shelf (26%±2%). The relative abundances of gammaproteobacterial Alteromonas, Oceanospirillaceae and Vibrio in the outer shelf and slope were double or nearly triple the abundances in the inner shelf (Fig. 4). One exception was SAR86, which was significantly higher in relative abundance in the inner-shelf waters (8%±0.7%) than in other regions (lower than 6.3%±0.8%; Table 2).
Taxon | Relative proportion/% | 16S rRNA gene abundance | |||||
Inner (n=10) | Middle (n=8) | Outer+slope (n=9) | Inner (n=10) | Middle (n=8) | Outer+slope (n=9) | ||
Total bacteria | − | − | − | 49.45±5.00a | 31.85±3.78b | 43.01±2.77ab | |
Alphaproteobacteria | 28.58±1.77 | 29.33±3.08 | 29.30±1.69 | 12.47±1.64 | 11.236±3.20 | 13.33±1.62 | |
Rhodobacteraceae | 8.01±0.57 | 6.57±0.61 | 6.70±0.63 | 3.65±0.56 | 2.68±0.84 | 3.09±0.49 | |
Rhodospirillaceae | 4.04±0.37 | 3.40±0.49 | 3.44±0.36 | 1.77±0.26 | 1.44±0.47 | 1.52±0.21 | |
SAR116 | 4.08±0.73 | 3.63±1.05 | 2.61±0.48 | 1.78±0.44 | 1.86±0.97 | 1.28±0.29 | |
SAR11 | 7.93±0.76 | 8.85±1.10 | 9.41±1.05 | 4.15±0.56 | 3.83±0.79 | 4.96±0.75 | |
Betaproteobacteria | 0.10±0.36 | 0.68±0.23 | 0.56±0.17 | 0.41±0.14 | 0.25±0.09 | 0.29±0.10 | |
Thiobacillus | 0.06±0.08a | 0.1±0.02b | 0.08±0.03b | 0.14±0.05a | 0.05±0.02b | 0.03±0.02b | |
Deltaproteobacteria | 3.47±0.74a | 1.65±0.14b | 2.25±0.20ab | 1.70±0.52a | 0.60±0.14b | 0.98±0.11ab | |
Bdellovibrionales | 1.91±0.78a | 0.47±0.06b | 1.00±0.12ab | 0.94±0.49 | 0.18±0.04 | 0.44±0.04 | |
SAR324 | 0.47±0.12a | 0.45±0.08a | 0.15±0.03b | 0.25±0.08a | 0.18±0.06ab | 0.06±0.01b | |
Gammaproteobacteria | 26.21±2.07b | 34.34±6.84ab | 40.29±3.05a | 11.31±1.63 | 12.23±3.06 | 16.75±1.76 | |
Alteromonas | 4.51±1.07b | 4.82±1.56b | 16.10±2.66a | 1.83±0.47b | 1.84±0.62b | 7.39±1.42a | |
SAR86 | 8.45±0.73a | 5.74±0.75b | 6.29±0.79ab | 3.60±0.45 | 2.42±0.78 | 2.91±0.43 | |
Oceanospirillaceae | 3.12±0.53ab | 1.58±0.25b | 5.21±0.85a | 1.49±0.38ab | 0.57±0.11b | 2.22±0.44a | |
Vibrio | 0.70±0.07b | 0.53±0.12b | 1.56±0.31a | 0.32±0.06ab | 0.20±0.05b | 0.63±0.12a | |
Actinobacteria | 9.87±1.05 | 7.51±1.46 | 8.48±1.08 | 4.39±0.69 | 2.763±0.84 | 3.98±0.61 | |
Actinomarina | 8.36±0.87a | 4.62±0.56b | 6.10±1.15ab | 3.79±0.61 | 2.054±0.80 | 2.92±0.59 | |
Bacteroidetes | 6.01±1.01 | 3.93±0.58 | 4.29±0.49 | 2.57±0.45a | 1.41±0.36b | 1.99±0.25ab | |
Cyanobacteria | 13.45±3.41b | 27.49±7.44a | 5.67±1.18b | 7.14±2.87ab | 9.97±3.58a | 2.46±0.47b | |
Prochlorococcus | 5.81±1.24b | 20.05±6.34a | 3.45±0.85b | 3.02±1.06b | 5.93±1.50a | 1.41±0.19b | |
Synechococcus | 8.55±2.28a | 7.39±2.58a | 2.18±0.57b | 4.08±1.84a | 4.02±2.67a | 1.04±0.32b | |
Deferribacteres | 3.45±0.38 | 2.74±0.28 | 3.33±0.27 | 1.58±0.26 | 0.93±0.13 | 1.41±0.17 | |
SAR406 | 3.41±0.36 | 2.50±0.27 | 3.29±0.27 | 1.53±0.25a | 0.88±0.15b | 1.39±0.17ab | |
Verrucomicrobia | 1.01±0.21a | 0.48±0.06b | 0.68±0.17ab | 0.49±0.14a | 0.16±0.03b | 0.31±0.07ab | |
Chlamydiae | 0.02±0.01a | 0.01±0.00b | 0.01±0.00b | 0.01±0.00a | 0.00±0.00b | 0.00±0.00b | |
Chloroflexi | 0.19±0.06 | 0.11±0.02 | 0.13±0.02 | 0.09±0.02a | 0.04±0.00b | 0.04±0.01ab | |
Deinococcus-Thermus | 0.32±0.13 | 0.09±0.04 | 1.52±1.03 | 0.12±0.06a | 0.03±0.01c | 0.82±0.55b | |
Firmicutes | 0.89±0.59a | 1.80±1.46a | 0.21±0.04b | 0.35±0.22a | 0.59±0.47a | 0.09±0.02b | |
Gemmatimonadetes | 0.07±0.02a | 0.02±0.00b | 0.05±0.01ab | 0.04±0.01a | 0.01±0.00b | 0.01±0.01ab | |
Nitrospirae | 0.02±0.01a | 0.00±0.00b | 0.01±0.00ab | 0.01±0.00a | 0.00±0.00b | 0.00±0.00ab | |
Planctomycetes | 1.24±0.31a | 0.56±0.11b | 0.61±0.11b | 0.56±0.18 | 0.26±0.11 | 0.27±0.05 | |
Tenericutes | 0.14±0.06a | 0.06±0.02ab | 0.03±0.02b | 0.06±0.02a | 0.03±0.01ab | 0.01±0.00b | |
Note: Number in boldface are significant, p<0.05; a and b on the same row bearing different superscripts are significantly different (p<0.05); − represents no data. |
Unlike Gammaproteobacteria, Cyanobacteria peaked in middle-shelf waters (relative proportion of 27%±7% in middle-shelf waters while <(14%±4%) in other regions; Table 2). This pattern was driven by Prochlorococcus, whose relative abundance was three to six times higher in the middle shelf. Unlike Prochlorococcus, Synechococcus’ distribution in eutrophic waters was characterized by higher abundances in both inner and middle shelves. Many other bacterial taxa had higher relative abundances in the inner-shelf waters including actinobacterial Actinomarina, deltaproteobacterial Bdellovibrionales and SAR324, Planctomycetes, Verrucomicrobia, Chlamydiae, Gemmatimonadetes, Tenericutes and Nitrospirae (Table 2).
The 16S rRNA gene abundances (absolute gene abundances) of the major bacterial taxa from all sampling depths were highly heterogeneous across the transect profile (Fig. 4). The gene abundance of SAR11 was generally higher in surface waters and particularly high throughout the water column at Station H7. It peaked with 9.0×104 copies/mL at 150 m, a depth beneath the DCM layer (Fig. 4a). Similar patterns were observed for the gene abundances of alphaproteobacterial Rhodobacteraceae and gammaproteobacterial SAR86, which were generally abundant (around 4×104 copies/mL) in surface waters at Stations H1–H3 with two hotspots at Stations H4 and H7 (up to 7×104 copies/mL or 8×104 copies/mL; Figs 4b, c). However, the gammaproteobacterial Alteromonas, Oceanospirillaceae and Vibrio were highly abundant in the surface at Station H7 (Figs 4d–f). Prochlorococcus was abundant in inshore surface waters and highly abundant throughout the water column at two middle-shelf stations (H4 and H5). It peaked at a depth of 30 m, reaching 1.0×105 copies/mL (Fig. 4g). In contrast, Synechococcus was abundant in inshore surface layers but always rare below 20 m (Fig. 4h). The gene abundances of Deltaproteobacterial SAR324, Bacteriodetes, Gemmatimonadetes and Chloroflexi generally decreased from inshore to offshore (Figs 4i–l). Moderate abundances of these taxa were also detected in bottom waters of Station H4 (Fig. 4i), in the DCM layer at Station H7 (Fig. 4j) and in the layer beneath DCM (Figs 4k, l).
The regional distributional patterns of taxon-specific absolute gene abundances in the euphotic zone were largely consistent with those of the relative abundances, but there were exceptions (Table 2). For example, the rRNA gene abundances of Gammaproteobacteria, Actinomarina, SAR86, Bdellovibrionales and Planctomycetes were not significantly different among the inner shelf, middle shelf and outer shelf+slope regions (p>0.05), although their regional differences in relative abundance were significant. Conversely, Bacteroidetes, SAR406, Chloroflexi, Deinococcus-Thermus had significantly higher gene abundance in inner-shelf waters, but their relative abundances were not significantly different among the three regions of the transect (Table 2).
The OTU richness and 16S rRNA gene abundance of bacterioplankton were fit with environmental variables using both linear and non-linear models. There was a linear positive relationship between OTU richness and
Correlations between taxon-specific 16S rRNA gene abundance and environmental variables along Transect H were also tested (Fig. 5c). The gene abundance of Rhodobacteraceae was significantly positively correlated with
It is well known that upwelling brings cold and nutrient-rich waters from the bottom to the surface, promoting the productivity and biomass of phytoplankton in inshore euphotic zones. The surface Ekman layer exports phytoplankton-derived labile dissolved organic carbon (DOC) to the adjacent ocean (Álvarez-Salgado et al., 2001), which may affect the spatial distribution of microbial organisms. This horizontal distributional pattern of small eukaryotes has been confirmed by our recent study in the Qiongdong upwelling (Gong et al., 2020). In a pattern similar to the small eukaryotes, the diversity and community composition of bacterioplankton also exhibited spatial shifts during the summertime survey of this upwelling system.
As expected, we observed a higher OTU richness in inner-shelf water than in other regions (Fig. 2b), indicating a positive effect on bacterioplankton diversity, particularly for heterotrophic bacteria in the Qiongdong upwelling system. As expected, the inner-shelf water was strongly affected by upwelling, with higher levels of Chl a,
We found there was a significant U-shaped relationship between the rRNA gene abundance of bacterioplankton and salinity along Transect H (Fig. 5b), indicating an ecological effect of fresh water flowing into the upwelling zone. The higher gene abundance could be attributed mainly to Bacteroidetes and Synechococcus, which had much higher gene abundances in less saline waters (Fig. 5c). The bacteria of the Bacteroidetes cluster constitute the most abundant bacterial group in coastal waters (Cottrell and Kirchman, 2000). They are often observed during phytoplankton blooms (Pinhassi et al., 2004) as well as in upwelling systems (Bergen et al., 2015). This group was thought to play a key role in the degradation of particulate organic matter in the ocean (Kirchman, 2002). Fresh water from the Guangdong coastal current and local summertime precipitation may carry plant-derived particulate organic matter into the upwelling zone off Hainan Island, thus promoting the growth and abundance of Bacteroidetes. Nevertheless, the negative correlation between salinity and the gene abundance of Synechococcus along the Qiongdong upwelling transect was not expected, because many studies have found a high cell abundance of this genus at high salinities (Wang et al., 2011; Xia et al., 2017). The high abundance of Synechococcus in the low-salinity surface waters could coincide with some other variables not measured in this study, such as the concentration of dissolved iron, which is a limiting factor for Cyanobacteria and is found at high levels in less saline estuarine waters (Bundy et al., 2015).
Our taxon-specific calculation of rRNA gene abundance using the HTS-qPCR method demonstrated that the gene abundance of both Synechococcus and Prochlorococcus was higher in inshore surface waters than offshore, which is largely consistent with our cytometric data of cell abundance (Gong et al., 2020) as well as with previous reports on this region (Wu et al., 2014) and other upwelling regions (Barbosa et al., 2001; Bergen et al., 2015; Cuevas et al., 2004).
There were considerable horizontal shifts in the 16S rRNA gene abundance of the heterotrophic bacteria taxonomic groups in the euphotic zone across the inner, middle and outer shelves and slope. The abundance of SAR11 was relatively lower in the inner-shelf waters (Table 2), consistent with the observations from Iberian Peninsula coastal upwelling waters (Alonso-Gutiérrez et al., 2009) and from the English Channel (Mary et al., 2006). This is because SAR11 are better adapted to the oligotrophic conditions characteristic of open waters (Rappé et al., 2002). In contrast, Rhodobacteraceae seemed to be better adapted to nutrient-rich conditions. The 16S rRNA gene of Rhodobacteraceae members was more abundant in the inner shelf. Similar to the findings of this study, Rhodobacteraceae dominated the bacterioplankton community (30%–70%) in the coastal upwelling system of Northwest Spain (Alonso-Gutiérrez et al., 2009). This group is commonly observed in close association with eukaryotic phytoplankton (Alonso-Gutiérrez et al., 2009; Prokic et al., 1998) and can have both mutualistic and antagonistic relationships with their hosts (Amin et al., 2015; Seyedsayamdost et al., 2011). Furthermore, Luo and Moran (2014) indicated that these organisms can use multiple organic substrates and are well adapted to a dynamic environment such as Monterey Bay, California.
The three gammaproteobacterial groups (Alteromonas, Oceanospirillaceae and SAR86) are usually well represented in marine waters, but their spatial distribution is poorly understood. Our data showed that the relative abundance and 16S rRNA copy numbers of Alteromonas and Oceanospirillaceae were higher in the surface layers of the offshore stations (Stations H6 to H8, outer and slope) than of the inner shelf stations. This finding is contrary to previous reports showing that these two taxa were presented in particularly high abundances in upwelling waters (Sun et al., 2020). One probable explanation is that some oligotrophic OTU types were included during molecular analyses of these two taxa (Satomi and Fujii, 2014). The SAR86 had higher 16S rRNA gene copy numbers (up to 5×104 copies/mL) at upwelling-influenced stations as well as at DCM depths at offshore stations (Fig. 4c). This finding is consistent with a previous study in the Benguela upwelling system (Bergen et al., 2015). Although our study found that the SAR86 group had several sub-clades adapted to both eutrophic and oligotrophic conditions (Suzuki et al., 2001; Treusch et al., 2009), our correlation analysis suggests that eutrophic conditions (high availabilities of
The deltaproteobacterial group (dominated by the SAR324 clade), Chloroflexi and phylum Gemmatimonadetes are found almost exclusively in deep waters (Signori et al., 2014), marine sediments (Durbin and Teske, 2011), shallow mangrove sediments (Gomes et al., 2008) and wastewater (Liu et al., 2001). In terms of read proportion or 16S rRNA gene abundance, these taxa were most abundant in the euphotic zone at the inner shelf stations (Table 2). It is likely that the upwelled deep water transported these taxa to the euphotic zone, suggesting that their relative abundance or 16S rRNA gene abundance could be used as an indicator for the intensity or spatial influence of upwelling.
We thank the Sun Yat-Sen University for organizing the cruises and assisting with the sampling.
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Spatial comparison | R | p |
Upwelling (inner shelf) vs. non-upwelling zone (from middle shelf to slope) | 0.53 | 0.00 |
Shelf zonation of all-depth samples (global test) | 0.24 | 0.01 |
Inner shelf vs. Middle shelf | 0.18 | 0.05 |
Middle shelf vs. Outer shelf + Slope | −0.04 | 0.63 |
Inner shelf vs. Outer shelf + Slope | 0.19 | 0.03 |
Shelf zonation of the surface water (global test) | 0.16 | 0.04 |
Inner shelf vs. Middle shelf | 0.49 | 0.00 |
Middle shelf vs. Outer shelf + Slope | 0.02 | 0.16 |
Inner shelf vs. Outer shelf + Slope | 0.72 | 0.00 |
Vertical comparison at non-upwelling stations (global test) | 0.23 | 0.00 |
Surface vs. DCM layer | 0.46 | 0.00 |
Note: Significant p-values (< 0.05) are highlighted in bold. |
Taxon | Relative proportion/% | 16S rRNA gene abundance | |||||
Inner (n=10) | Middle (n=8) | Outer+slope (n=9) | Inner (n=10) | Middle (n=8) | Outer+slope (n=9) | ||
Total bacteria | − | − | − | 49.45±5.00a | 31.85±3.78b | 43.01±2.77ab | |
Alphaproteobacteria | 28.58±1.77 | 29.33±3.08 | 29.30±1.69 | 12.47±1.64 | 11.236±3.20 | 13.33±1.62 | |
Rhodobacteraceae | 8.01±0.57 | 6.57±0.61 | 6.70±0.63 | 3.65±0.56 | 2.68±0.84 | 3.09±0.49 | |
Rhodospirillaceae | 4.04±0.37 | 3.40±0.49 | 3.44±0.36 | 1.77±0.26 | 1.44±0.47 | 1.52±0.21 | |
SAR116 | 4.08±0.73 | 3.63±1.05 | 2.61±0.48 | 1.78±0.44 | 1.86±0.97 | 1.28±0.29 | |
SAR11 | 7.93±0.76 | 8.85±1.10 | 9.41±1.05 | 4.15±0.56 | 3.83±0.79 | 4.96±0.75 | |
Betaproteobacteria | 0.10±0.36 | 0.68±0.23 | 0.56±0.17 | 0.41±0.14 | 0.25±0.09 | 0.29±0.10 | |
Thiobacillus | 0.06±0.08a | 0.1±0.02b | 0.08±0.03b | 0.14±0.05a | 0.05±0.02b | 0.03±0.02b | |
Deltaproteobacteria | 3.47±0.74a | 1.65±0.14b | 2.25±0.20ab | 1.70±0.52a | 0.60±0.14b | 0.98±0.11ab | |
Bdellovibrionales | 1.91±0.78a | 0.47±0.06b | 1.00±0.12ab | 0.94±0.49 | 0.18±0.04 | 0.44±0.04 | |
SAR324 | 0.47±0.12a | 0.45±0.08a | 0.15±0.03b | 0.25±0.08a | 0.18±0.06ab | 0.06±0.01b | |
Gammaproteobacteria | 26.21±2.07b | 34.34±6.84ab | 40.29±3.05a | 11.31±1.63 | 12.23±3.06 | 16.75±1.76 | |
Alteromonas | 4.51±1.07b | 4.82±1.56b | 16.10±2.66a | 1.83±0.47b | 1.84±0.62b | 7.39±1.42a | |
SAR86 | 8.45±0.73a | 5.74±0.75b | 6.29±0.79ab | 3.60±0.45 | 2.42±0.78 | 2.91±0.43 | |
Oceanospirillaceae | 3.12±0.53ab | 1.58±0.25b | 5.21±0.85a | 1.49±0.38ab | 0.57±0.11b | 2.22±0.44a | |
Vibrio | 0.70±0.07b | 0.53±0.12b | 1.56±0.31a | 0.32±0.06ab | 0.20±0.05b | 0.63±0.12a | |
Actinobacteria | 9.87±1.05 | 7.51±1.46 | 8.48±1.08 | 4.39±0.69 | 2.763±0.84 | 3.98±0.61 | |
Actinomarina | 8.36±0.87a | 4.62±0.56b | 6.10±1.15ab | 3.79±0.61 | 2.054±0.80 | 2.92±0.59 | |
Bacteroidetes | 6.01±1.01 | 3.93±0.58 | 4.29±0.49 | 2.57±0.45a | 1.41±0.36b | 1.99±0.25ab | |
Cyanobacteria | 13.45±3.41b | 27.49±7.44a | 5.67±1.18b | 7.14±2.87ab | 9.97±3.58a | 2.46±0.47b | |
Prochlorococcus | 5.81±1.24b | 20.05±6.34a | 3.45±0.85b | 3.02±1.06b | 5.93±1.50a | 1.41±0.19b | |
Synechococcus | 8.55±2.28a | 7.39±2.58a | 2.18±0.57b | 4.08±1.84a | 4.02±2.67a | 1.04±0.32b | |
Deferribacteres | 3.45±0.38 | 2.74±0.28 | 3.33±0.27 | 1.58±0.26 | 0.93±0.13 | 1.41±0.17 | |
SAR406 | 3.41±0.36 | 2.50±0.27 | 3.29±0.27 | 1.53±0.25a | 0.88±0.15b | 1.39±0.17ab | |
Verrucomicrobia | 1.01±0.21a | 0.48±0.06b | 0.68±0.17ab | 0.49±0.14a | 0.16±0.03b | 0.31±0.07ab | |
Chlamydiae | 0.02±0.01a | 0.01±0.00b | 0.01±0.00b | 0.01±0.00a | 0.00±0.00b | 0.00±0.00b | |
Chloroflexi | 0.19±0.06 | 0.11±0.02 | 0.13±0.02 | 0.09±0.02a | 0.04±0.00b | 0.04±0.01ab | |
Deinococcus-Thermus | 0.32±0.13 | 0.09±0.04 | 1.52±1.03 | 0.12±0.06a | 0.03±0.01c | 0.82±0.55b | |
Firmicutes | 0.89±0.59a | 1.80±1.46a | 0.21±0.04b | 0.35±0.22a | 0.59±0.47a | 0.09±0.02b | |
Gemmatimonadetes | 0.07±0.02a | 0.02±0.00b | 0.05±0.01ab | 0.04±0.01a | 0.01±0.00b | 0.01±0.01ab | |
Nitrospirae | 0.02±0.01a | 0.00±0.00b | 0.01±0.00ab | 0.01±0.00a | 0.00±0.00b | 0.00±0.00ab | |
Planctomycetes | 1.24±0.31a | 0.56±0.11b | 0.61±0.11b | 0.56±0.18 | 0.26±0.11 | 0.27±0.05 | |
Tenericutes | 0.14±0.06a | 0.06±0.02ab | 0.03±0.02b | 0.06±0.02a | 0.03±0.01ab | 0.01±0.00b | |
Note: Number in boldface are significant, p<0.05; a and b on the same row bearing different superscripts are significantly different (p<0.05); − represents no data. |
Spatial comparison | R | p |
Upwelling (inner shelf) vs. non-upwelling zone (from middle shelf to slope) | 0.53 | 0.00 |
Shelf zonation of all-depth samples (global test) | 0.24 | 0.01 |
Inner shelf vs. Middle shelf | 0.18 | 0.05 |
Middle shelf vs. Outer shelf + Slope | −0.04 | 0.63 |
Inner shelf vs. Outer shelf + Slope | 0.19 | 0.03 |
Shelf zonation of the surface water (global test) | 0.16 | 0.04 |
Inner shelf vs. Middle shelf | 0.49 | 0.00 |
Middle shelf vs. Outer shelf + Slope | 0.02 | 0.16 |
Inner shelf vs. Outer shelf + Slope | 0.72 | 0.00 |
Vertical comparison at non-upwelling stations (global test) | 0.23 | 0.00 |
Surface vs. DCM layer | 0.46 | 0.00 |
Note: Significant p-values (< 0.05) are highlighted in bold. |
Taxon | Relative proportion/% | 16S rRNA gene abundance | |||||
Inner (n=10) | Middle (n=8) | Outer+slope (n=9) | Inner (n=10) | Middle (n=8) | Outer+slope (n=9) | ||
Total bacteria | − | − | − | 49.45±5.00a | 31.85±3.78b | 43.01±2.77ab | |
Alphaproteobacteria | 28.58±1.77 | 29.33±3.08 | 29.30±1.69 | 12.47±1.64 | 11.236±3.20 | 13.33±1.62 | |
Rhodobacteraceae | 8.01±0.57 | 6.57±0.61 | 6.70±0.63 | 3.65±0.56 | 2.68±0.84 | 3.09±0.49 | |
Rhodospirillaceae | 4.04±0.37 | 3.40±0.49 | 3.44±0.36 | 1.77±0.26 | 1.44±0.47 | 1.52±0.21 | |
SAR116 | 4.08±0.73 | 3.63±1.05 | 2.61±0.48 | 1.78±0.44 | 1.86±0.97 | 1.28±0.29 | |
SAR11 | 7.93±0.76 | 8.85±1.10 | 9.41±1.05 | 4.15±0.56 | 3.83±0.79 | 4.96±0.75 | |
Betaproteobacteria | 0.10±0.36 | 0.68±0.23 | 0.56±0.17 | 0.41±0.14 | 0.25±0.09 | 0.29±0.10 | |
Thiobacillus | 0.06±0.08a | 0.1±0.02b | 0.08±0.03b | 0.14±0.05a | 0.05±0.02b | 0.03±0.02b | |
Deltaproteobacteria | 3.47±0.74a | 1.65±0.14b | 2.25±0.20ab | 1.70±0.52a | 0.60±0.14b | 0.98±0.11ab | |
Bdellovibrionales | 1.91±0.78a | 0.47±0.06b | 1.00±0.12ab | 0.94±0.49 | 0.18±0.04 | 0.44±0.04 | |
SAR324 | 0.47±0.12a | 0.45±0.08a | 0.15±0.03b | 0.25±0.08a | 0.18±0.06ab | 0.06±0.01b | |
Gammaproteobacteria | 26.21±2.07b | 34.34±6.84ab | 40.29±3.05a | 11.31±1.63 | 12.23±3.06 | 16.75±1.76 | |
Alteromonas | 4.51±1.07b | 4.82±1.56b | 16.10±2.66a | 1.83±0.47b | 1.84±0.62b | 7.39±1.42a | |
SAR86 | 8.45±0.73a | 5.74±0.75b | 6.29±0.79ab | 3.60±0.45 | 2.42±0.78 | 2.91±0.43 | |
Oceanospirillaceae | 3.12±0.53ab | 1.58±0.25b | 5.21±0.85a | 1.49±0.38ab | 0.57±0.11b | 2.22±0.44a | |
Vibrio | 0.70±0.07b | 0.53±0.12b | 1.56±0.31a | 0.32±0.06ab | 0.20±0.05b | 0.63±0.12a | |
Actinobacteria | 9.87±1.05 | 7.51±1.46 | 8.48±1.08 | 4.39±0.69 | 2.763±0.84 | 3.98±0.61 | |
Actinomarina | 8.36±0.87a | 4.62±0.56b | 6.10±1.15ab | 3.79±0.61 | 2.054±0.80 | 2.92±0.59 | |
Bacteroidetes | 6.01±1.01 | 3.93±0.58 | 4.29±0.49 | 2.57±0.45a | 1.41±0.36b | 1.99±0.25ab | |
Cyanobacteria | 13.45±3.41b | 27.49±7.44a | 5.67±1.18b | 7.14±2.87ab | 9.97±3.58a | 2.46±0.47b | |
Prochlorococcus | 5.81±1.24b | 20.05±6.34a | 3.45±0.85b | 3.02±1.06b | 5.93±1.50a | 1.41±0.19b | |
Synechococcus | 8.55±2.28a | 7.39±2.58a | 2.18±0.57b | 4.08±1.84a | 4.02±2.67a | 1.04±0.32b | |
Deferribacteres | 3.45±0.38 | 2.74±0.28 | 3.33±0.27 | 1.58±0.26 | 0.93±0.13 | 1.41±0.17 | |
SAR406 | 3.41±0.36 | 2.50±0.27 | 3.29±0.27 | 1.53±0.25a | 0.88±0.15b | 1.39±0.17ab | |
Verrucomicrobia | 1.01±0.21a | 0.48±0.06b | 0.68±0.17ab | 0.49±0.14a | 0.16±0.03b | 0.31±0.07ab | |
Chlamydiae | 0.02±0.01a | 0.01±0.00b | 0.01±0.00b | 0.01±0.00a | 0.00±0.00b | 0.00±0.00b | |
Chloroflexi | 0.19±0.06 | 0.11±0.02 | 0.13±0.02 | 0.09±0.02a | 0.04±0.00b | 0.04±0.01ab | |
Deinococcus-Thermus | 0.32±0.13 | 0.09±0.04 | 1.52±1.03 | 0.12±0.06a | 0.03±0.01c | 0.82±0.55b | |
Firmicutes | 0.89±0.59a | 1.80±1.46a | 0.21±0.04b | 0.35±0.22a | 0.59±0.47a | 0.09±0.02b | |
Gemmatimonadetes | 0.07±0.02a | 0.02±0.00b | 0.05±0.01ab | 0.04±0.01a | 0.01±0.00b | 0.01±0.01ab | |
Nitrospirae | 0.02±0.01a | 0.00±0.00b | 0.01±0.00ab | 0.01±0.00a | 0.00±0.00b | 0.00±0.00ab | |
Planctomycetes | 1.24±0.31a | 0.56±0.11b | 0.61±0.11b | 0.56±0.18 | 0.26±0.11 | 0.27±0.05 | |
Tenericutes | 0.14±0.06a | 0.06±0.02ab | 0.03±0.02b | 0.06±0.02a | 0.03±0.01ab | 0.01±0.00b | |
Note: Number in boldface are significant, p<0.05; a and b on the same row bearing different superscripts are significantly different (p<0.05); − represents no data. |